Honduras Cup of Excellence Natural Pacas Coffee – Single-Origin Beans
Honduras Cup of Excellence Natural Pacas Coffee – Single-Origin Beans
Roasting Date: August 26, 2024
Notes: mango • pineapple • lovely
Honduras Cup of Excellence Natural Pacas Coffee – Single-Origin, Award-Winning Beans
Indulge in the bold, complex flavors of our Honduras Cup of Excellence Natural Pacas Coffee, sourced from the some of the best farms in Honduras. This exclusive single-origin coffee, awarded at the prestigious Cup of Excellence competition, is a must-try for true coffee aficionados.
- Origin: Grown at high altitudes in Honduras, where rich soil and ideal climate conditions produce exceptional coffee beans.
- Variety: Natural Pacas – A unique varietal known for its balance and full-bodied flavor.
- Processing Method: Natural process, enhancing the coffee’s fruity, sweet profile.
- Roast Level: Light roast to bring out the best flavors without overpowering its natural essence.
- Cup Profile: Full-bodied with a smooth finish and complex layers of sweetness and acidity.
Perfect for pour-over, French press, or espresso, this coffee offers an unparalleled drinking experience for anyone who appreciates the finest in specialty coffee.
Order your Honduras Cup of Excellence Natural Pacas Coffee today and enjoy the taste of award-winning excellence in every sip.
Process: Natural
Region: Santa Bárbara, Honduras
Variety: Pacas
*Whole Beans